Fleur de Thym



	Our front terrace deceives - come on in to our spacious air conditioned restaurant

	Restaurant		Fleur De Thym
	Address		Avenida de Bonanza, Local 7
	Dirección		Benalmadena Costa, 29630

	email		spanish.fleurdethym@gmail.com
	Telephone		952 961894
	Teléfono		952 961894

Daniela, Hans & the staff welcome you to

The Fleur de Thym

French Cuisine

Do you like good food?
Do you expect customer care and service with a smile?
Do you like to wine, dine and dance with top entertainment?
In a restaurant that makes the difference and your wishes come true!

Book a table now Call Daniela on 952 961 894

Read survey reviews and ratings - CLICK HERE

Take a look at our regular menu - CLICK HERE

For any special dish you may require that is not on the menu, given 24 hours notice our chef can source and prepare it for you.

COCINA FRANCÉS

FRENCH CUISINE

FRANSE KEUKEN

FRANSKA KÖKET

Our daily three course Menu is priced at €12.50 and includes a half bottle of wine

Every Sunday we serve a lovely three course Sunday Lunch priced at €14.50 including a half bottle of wine, please ask what is on the menu for this coming Sunday and our Chef will be pleased to inform you.

For your SPECIAL OCCASIONS consider our tasty buffets of hot, cold or a combination of both dishes. We will consult with you to create a menu especially for YOUR party. Call Daniela on 952 961 894

Eat in our air conditioned restaurant or dine al fresco on our garden terrace

EVERY WEDNESDAY AND FRIDAY DINNER DANCE

LIVE MUSIC AND ENTERTAINMENT

VIVA LAS DIVAS

LEGENDS by Kelly G and Eddie Partridge

PAUL ANTHONY sings Michael Buble


OUR A LA CARTE MENU

Les Entrées - Starters	Plats Principaux - Main Courses	Les Desserts - Sweets
Potage du Jour Soup of the Day Cocktail d´Avocat au Crabe Avocado with crab, salad and chef´s cocktail sauce Salade Gourmande, magret de canard fumé au porto Salad with smoked duck breast and Port sauce Salade de Chèvre Chaud compôte de pomme/poire Warm Goat cheese salad with apple/pear compote Cocktail aux Crevettes Prawn Cocktail Carpaccio de Boeuff vinaigrette Balsamic, tomates sec et fromage de Parma Beef Carpaccio with Balsamic vinaigrette, sundried tomatoes and Parmesan cheese Salade de Thon et fromage blanc Tuna Salad with Cottage Cheese Duo de Melon et jambon de Parma au Porto Duo of Melon and Parma ham in Port Salade Fleur de Thym Couronne de fromage de Parma Fleur de Thym Salad crowned with parmesan	Pavé de rumstek ou Entrecôte beurre à l'ail où sauce au poivre où sauce Gorgonzola où des champignons, oignons et poivrons sautées Rump- or Sirloin steak with garlic butter or pepper sauce or Gorgonzola sauce or fried mushrooms, oinons and paprika Magret de Canard sauce estragon Duck breast with tarragon sauce Filet mignon de porc sauce moutarde champignons Pork fillet with mustard mushrooms sauce Tarte de Viande ou Végétariens Meat or Vegetarian pie of the day Cotes d´Agneau sauce vin rouge romarin Lamb Cutlets with red wine rosemary sauce Pavé de Saumon en papillotte pâte feuilletée Boursin, miel et thym Salmon in puff pastry with Boursin, honey and thyme Pavé de Cabillaud mélange de champignons, ciboulette et crevettes rosé sauce vin blanc Filet of Cod on a bed of mushrooms, spring oinons and prawns white wine sauce Truite à la meunière et amandes grillées Trout fried in butter with baked almonds All dishes are served with fresh vegtables, potatoes and salad. Pâtes Bolognèse où Carbonara où Saumon où Végétariens et salade Pasta Bolognaise or Carbonara or Salmon or Vegetarian with salad	Plateau des fromages Cheese Board Crème Brulée Crème Brulée Coupe de glace Surprise Fleur de Thym Ice cream Surprise Fleur de Thym Soufflé de glace au Chocolat Ice Cream Soufflé with Chocolate Coupe Dame Blanche Coupe Dame Blanche, vanilla ice cream and hot chocolate sauce Les Fruits frais Fresh Fruit in season Coupe Bresilliene Coupe Brasil, vanilla ice cream, caramel sauce and hazelnut topping Tiramisu Tiramisu Peu de Xérès Sherry Trifle

Add your rating and review CLICK HERE

Fleur de Thym
	once called	Chameleons	I
			I
	Was reviewed last by	webmaster@benal-life.com	I
		using a verifiable email address	I
	Review completed on	October 2, 2011	I
			I
	These comments below are automatically produced from the calculated average of 1 customers opinions		I
	The reviewers actual comments are posted beneath this table		I

	The average customer would strongly recommend others to come here
	finding the owners / staff to be exceptional
	They found that overall cleanliness to be oustanding
	and the interior was extremely well furnished and decorated
	Fleur de Thym	has a terrace that is extremely well furnished and comfortable
	They also considered that there was an exceptional range of drinks available
	and compared to similar premises drinks prices are about the same
	Food is available	offering a comprehensive menu with a wide choice
	the quality of which was well above expectations
	and the food was priced on the expensive side for this area		I
	Children are made welcome, with some effort to make them comfortable		I
			I
	These scores are an average of the relevant responses		I
			I
The average score is	4.50	points out of 5 based on 1 customer ratings	I
which is	90%		I
and overall marks of	9	out of a possible 10 points	I

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Your comments will appear below

after visiting on	October 1, 2011	The review was completed before email addresses were included
Review 1 was posted on	October 2, 2011	A worthy replacement for the Chameleon serving an extensive menu with a French bias served in exceptional surroundings by pleasant and helpful staff/family who really want you to have wonderful experience. Completely different from the surrounding bars and restaurants. Ask to see the extensive range of french wines on offer.
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